Art at CURATE featuring CRAFTALE's Chef Shinya Otsuchihashi

Nov 04, 2019 / Gastronomy

In conjunction with CRAFTALE, CURATE welcomes Japan’s youngest culinary star, Chef Shinya Otsuchihashi for its 16th edition Art dining series.

World's Largest Starbucks Reserve Hides a Struggling brand

Sep 15, 2019 / Gastronomy

Former CEO Howard Schultz famously said that he’d open a thousand Starbucks Reserve stores, but current CEO Kevin Johnson is a little more circumspect with Starbucks Reserve strategy

Out of the Pan, Into the Fire

Sep 10, 2019 / Gastronomy

The famed Michelin Star is rapidly turning from cherished accolade to falling star and curse. LUXUO explores the dark side of the culinary art’s highest honour.

Brasserie Fritz: French Cuisine with a Contemporary Twist

Aug 19, 2019 / Gastronomy

Nestled at the ground floor of Wolo Hotel in downtown Kuala Lumpur, Brasserie Fritz is all about putting a contemporary spin on classic French cuisine.

TENCHA – Savouring Luxe Cha

Aug 13, 2019 / Gastronomy

TENCHA brings a wealth of experience and expertise to cull the very best teas from Japan.

6 Things You Must Order at Kuala Lumpur's Mr Chew Chino Latino Bar

Jul 19, 2019 / Gastronomy

From Japanese-styled tacos to fish “char siew” buns, this charming bar by Mr Chew has everything you never knew you wanted to eat

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